Peanut Butter Balls SmartPoints 2

INGREDIENTS :

• 1 cup sifted powdered sugar


• 1⁄2 cup creamy peanut butter


• 3 tablespoons butter or 3 tablespoons margarine, softened


• 1 lb dipping chocolate or 1 lb confectioner’s coating 

DIRECTIONS

1. Stir together powdered sugar, peanut butter and butter until well mixed.


2. Shape peanut butter mixture into 1 inch balls, placing them on a baking sheet covered with waxed paper.


3. Let balls stand for 20 minutes until dry.


4. Melt the dipping chocolate or confectioners’ coating.


5. Drop balls one at a time in melted chocolate.


6. Using a fork, remove from the chocolate, letting excess chocolate drip off.


7. Place back on the waxed paper.


8. Let stand until dry.


9. Store tightly covered in a cool dry place.

source https://www.alanavaleria.site/2018/12/peanut-butter-balls-smartpoints-2.html Via THE BEST CHICKEN https://bestchickenmom.blogspot.com/

Patner Pinterst

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